Vegetarian Dishes
This menu
is currently only available at
The
Individual Thai Restaurant
East Perth
We hope to include it at
Top End Thai
in the near future.
However dishes V 1, V 9 and V 10 are available in Kalgoorlie and also dishes similar to V 6 & V 8.
Available in Take Away
| V1. TOM KHA HED |
|
V2. KAENG-JUD TAO-HOO |
|
| Mushroom soup with coconut cream. |
Tofu soup with vegetables and clear noodles. |
| V3. KAENG-JUD-KHAI-NAM |
|
V4. YAM WUN-SEN HED HOO-NOO |
|
| Omelette soup with Chinese cabbage. |
Spicy clear noodle and black fungus with chilli, fish sauce,
lime and red onion. |
| V5. YAM MA-KHUA |
|
V6. KUNG KHIEO-WAN TAO-NOO |
|
| Spicy grilled eggplant salad with Thai dressing and boiled
egg. |
Tofu green curry with suitable vegetable. |
| V7. SALAD-KHAERK (CADO-CADO) |
|
V8. TAO-HOO-SAM-ROSE |
|
| Southern Thai salad with French fry, hard boiled egg with
peanut sauce dressing and chilli sauce. |
Deep fried tofu in a spicy sauce and cashew nuts. |
| V9. KAENG-PA PHAK |
|
V10. THAI OMELETTE |
|
Hot jungle curry with suitable vegetables, lady finger,
bamboo shoot, runner beans and eggplant with herbs and spices.
Mild...Hot...Very Hot...Super Hot... |
Omelette stuffed with mushrooms, potato served with hot
or mild Sri-Racha-Sauce. This is a very simple meal for all walks of life
in Thailand. |
| V11. PHAD TAO-HOO-TUA-NGOG |
|
V12. PHAD PRIK KHING
MUNG-SA-VI-RAT |
|
| Stirred fried soft tofu with bean sprout. |
Stirred fried lady finger and egg fruit with red curry
paste with the touch of ginger. |
|
|
